Negroamaro Salento

	Production area: Salento (Apulia) Grapes: 100% Negroamaro Alcohol: 13,5% vol Refining: steel tanks and oak barrels

	Wine features: deep red hue, almost impenetrable, with purple highlights. A wide bouquet characterized by notes of ripe fruit and blackberries, developing spicy hints and a light pleasing trail of toasted tobacco. Same flavours come to the mouth, where we enjoy a rich, velvety body.

	Food matches: ideal as accompaniment to first courses rich of sauces (as for the tradition of Salento), lamb, grilled meat and seasoned cheeses.

	Serving temperature: 18° C Ageing potential: 4 years after vintage